Hotel Management (Food & Beverage Production) Internship in Delhi at Sumridh Rao Job Circular
Hotel Management (Food & Beverage Production) Internship in Delhi at Sumridh Rao Job Circular has recently been published. According to the job circular, they will recruit Hotel Management (Food & Beverage Production) Internship in Delhi at Sumridh Rao in their organization. In this article, we have covered everything about the Hotel Management (Food & Beverage Production) Internship in Delhi at Sumridh Rao job circular.
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Hotel Management (Food & Beverage Production) Internship in Delhi at Sumridh Rao Job Details
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About the post of Hotel Management (Food & Beverage Production) Internship in Delhi at Sumridh Rao
KLOCHE CAKERY LLP recruits people regularly in their organization. The post name of the job is important before applying. Here we have listed the post name(s) of job. We recommend you to check again the job post name. Post name should be chosen according to your passion Ask yourself, What is your passion? after that you should go through for the rest of application procedure.
Educational Qualifications and Experiences
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Salary Range
The salary range is specified by post name and other factors like company policy. For this post the salary range is 5000 to 5000 INR.
Hotel Management (Food & Beverage Production) Internship in Delhi at Sumridh Rao Job Details
For your help, we have divided the job circular in some of the criteria. The first section is decorated with company details and the last section is with the job details.
Organization Details
Here is the details overview of the hiring organization. We have collected it from Careerjet. Check the table below.
| Organization Name | KLOCHE CAKERY LLP |
|---|---|
| Organization Address | Delhi |
| Circular Published Date | 25/10/2024 |
| Last Date of Application | Not mentioned in the Source |
Job Details
Here are the job details of the Hotel Management (Food & Beverage Production) Internship in Delhi at Sumridh Rao Job Circular. Here we have included the vacancy, salary range, job location, and other informations related the this job.
| Job Title | Hotel Management (Food & Beverage Production) Internship in Delhi at Sumridh Rao |
|---|---|
| Job Type | Full time |
| Job Category | Described in the Job Description below |
| No. of Vacancy | Mentioned in the Job Description below |
| Salary Range (INR) | 5000 to 5000 |
| Expected Salary (INR) | Rs.5000 per month |
| Job Location | Delhi |
| Age Limit for job | Not mentioned but follow the Job Description below , maybe you can find something about Age Limitations |
| Gender | Not mentioned but follow the Job Description below , maybe you can find something about gender |
| Application Fee | Online Application |
The mighty Job Description of Hotel Management (Food & Beverage Production) Internship in Delhi at Sumridh Rao Job Circular
About the internshipSelected intern’s day-to-day responsibilities include:1. Follow the recipes provided by the chef to prepare desserts.
2. Maintain regular stock-keeping logs and other necessary documents.
3. Polish and improve the overall aesthetics of the desserts for presentation.
4. Ensure a high standard of cleanliness in the kitchen at all times.Earn certifications in these skillsWho can applyOnly those candidates can apply who:1. are available for full time (in-office) internship2. can start the internship between 20th Oct’24 and 24th Nov’243. are available for duration of 3 months4. are from or open to relocate to Delhi and neighboring cities5. have relevant skills and interests
- Women wanting to start/restart their career can also apply.
PerksCertificate Letter of recommendation Informal dress code Free snacks & beveragesAdditional informationStipend structure: This is a performance-based internship. In addition to the minimum-assured stipend, you will also be paid a performance-linked incentive (₹ 3000 per based on skills).Number of openings3About KLOCHE CAKERY LLPKloche Cakery is an upscale bakery with a focus on serving the finest cakes, cookies, and other baked goods. With a varying menu and an innovative spin on the classics, it aims to bring exciting confections to its patrons.Activity on InternshalaHiring since October 20241 opportunity posted
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HashTags: #Hotel #Management #Food #Beverage #Production #Internship #Delhi #Sumridh #Rao
